Ресторан
Automata Restaurant
Рекомендует 21 местный житель,
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Почему местные жители рекомендуют
Chef Clayton Wells, recently of Momofuku Seiobo, creates a progressive, regularly changing menu of small plates that can be as simple as Quicke’s cheddar served with, say, caramelised kiwi fruit, or as complex as octopus dressed in its own ink. The restaurant is in Chippendale, which has undergone a recent reinvigoration and is well worth an exploration. They offer a five-course set menu with the option to match wines by Sydney Morning Herald sommelier of the year Tim Watkins. It’s well worth the extra dollars.
Советы местных жителей
Chippendale’s hottest new restaurant is everything we hoped it would be – in fact, it’s much more
Уникальные занятия поблизости
Рекомендации местных жителей
Местоположение
5 Kensington St
Chippendale, NSW