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Сицилия: мероприятия с едой и напитками

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Мероприятия с едой и напитками от местных экспертов

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Новое жилье

Savor the legacy of Sicilian wine in Taormina

Join me, a certified sommelier and Taormina native, for a tasting of three ethically produced wines, each chosen to showcase the region’s unique terroir. Each wine is paired with a locally sourced dish that elevates flavors yet stays true to Sicily’s roots. • Meet me at Siclishh for an introduction and overview of the experience and the philosophy behind ethical winemaking. • Try your first wine, Marsala, paired with a dish to complement its rich complexity. • Discover the bold red Pachino from Val di Noto, served with an innovative take on local cuisine. • And lastly, taste the volcanic intensity of Mount Etna’s Volcanic Wines, paired with a seasonal dish that complements its minerality. At the end, you’ll leave with a souvenir bottle cooler and have experienced the special alchemy that is sparked when wine and food come together in perfect harmony.

Новое жилье

Learn about Sicilian winemaking on family-owned farm

Immerse yourself in the rich traditions of Sicilian winemaking at Torre Vendicari, my family’s organic vineyard and farm deep inside the Vendicari Nature Reserve, and enjoy a curated tasting of the finest wines produced on the estate. • Walk among fragrant citrus groves and ancient olive trees leading to our historic vineyard. Discover the unique alberello vine cultivation method and the diverse grape varieties we grow. • Taste our Inzolia white wine paired with fresh vegetables and a Rosé complemented by homemade bread and extravirgin olive oil. • Sample Nero d'Avola (Sicily’s iconic red wine) along side local cured meats and artisanal sheep cheeses and citrus jam on freshly baked bread, a sweet farewell to the flavors of our land. You’ll leave with memories of stunning vineyard views and a jar of our homemade citrus jam to remind you of Sicily’s vibrant essence.

Новое жилье

Make cannoli with a sixth-generation pastry chef

Draw upon 150 years of family tradition to learn the art of Sicilian cannoli in a hands-on pastry workshop at the historic Pasticceria Corsino. • I’ll welcome you to my family’s shop and introduce you to the history of Sicilian pastry-making, including the origins of cannoli. • You’ll tour our pastry laboratory, where I’ll lead you through the art of creating the perfect cannolo siciliano di ricotta, from mastering the crunchy shell to preparing the creamy filling. • In our elegant lounge, we’ll taste the freshly prepared cannolo, complemented by other Sicilian delicacies. Your treats will be paired with a glass of Passito wine or refreshing almond milk. You’ll leave with a smile, having tasted some of the freshest ricotta cream on the planet, and with inside knowledge about one of the most cherished elements of Sicily’s culinary heritage.

Новое жилье

Sicilian coffee and cannoli with an award-winning barista

Start your day the Sicilian way, at coffee school in Palermo. Here, you’ll learn to make the perfect Italian coffee and fresh ricotta cannoli, and immerse yourself in the secrets of a dessert (or, in this case, breakfast) cherished across the globe. • Inside Palermo’s celebrated Bar Vabres, we’ll explore the cannoli’s deep Sicilian roots and how its blend of sweet creamy ricotta and crunchy shell has become a symbol of Sicilian identity and Italy's most celebrated artisanal pastry export. • Tapping into my expertise as one of Italy’s top baristas, this hands-on class will also walk you though different coffee making techniques and how each yields a unique intensity and flavor. • Enjoy your own creations for a final unforgettable caffe’ e cannolo breakfast in this authentic culinary experience that will leave you energized for the rest of your trip. Bring home the skill of preparing your best coffees ever—a lasting souvenir that won’t take up precious luggage space!

Новое жилье

Make authentic arancino with a chef in a Taormina villa

Join me for a hands-on culinary adventure in a historic Taormina villa. You’ll learn to make Sicily’s iconic arancino, savor a delicious lunch, and take home digital recipes. • Start with a traditional breakfast of granita and brioche while I explain the importance of arancino in Sicilian cuisine. • Step into the kitchen and learn essential techniques like chopping, boiling, frying, and crafting perfect fillings and sauces using seasonal and sustainable ingredients from my farm. • Enjoy a delightful lunch in the citrus grove—or indoors if the weather isn’t favorable—paired with selected local wines. You’ll get my personal insights into Sicilian culture and cuisine—along with a digital recipe booklet, and six months of expert support to help you recreate these dishes at home.

Новое жилье

Taste Sicilian wines with a third-generation winemaker

Discover Sicilian winemaking with me, a third-generation winemaker and owner of Principi di Spadafora, in a tasting of four signature wines. • Begin with a walk through our vineyards, where we cultivate several native and international grape varieties. Learn about our organic practices, from pruning to harvest, and how we work in sync with the rhythms of nature. • You’ll visit the winery and cellar, where I’ll explain how we vinify our grapes using traditional methods, including natural yeast and the creation of “pied de cuve” to ensure spontaneous fermentation without added sulfites. You’ll see a private barrique room where our finest award-winning wine, Sole dei Padri, is aged in oak barrels. • Enjoy a wine tasting amid the beauty of the landscape with wines that represent the best of the land, from our classic reds to elegant whites, paired with fresh produce and olive oil. You’ll leave with a deeper knowledge of wines that represent the best of the land, plus the chance to purchase bottles of your favorites to take home.

Новое жилье

Harvest, cook, and enjoy lunch at centuries-old farmhouse

Get your hands dirty in a true farm-to-table experience at my 200-year-old farmhouse near Taormina. You’ll harvest organic produce, learn traditional cooking techniques, and savor the meal you’ve prepared. • Select ingredients from the estate’s vegetable garden and educational farm before enjoying a traditional breakfast with granita and brioche. I’ll discuss growing processes and Sicilian gastronomy along the way. • I’ll guide you through the preparation of our meal, including bread made with ancient grains, a traditional appetizer, a fresh pasta dish, and a main course of fish or meat. • Time to eat! Enjoy the lunch we’ve created, paired with exquisite local wines, on the outdoor patio (or indoors, depending on weather conditions). You’ll leave with lifelong skills and cherished memories, as well as a gift to help you continue your Sicilian food adventure: access to my recipes and six months of my free online culinary assistance.

Средний рейтинг: 5 из 5. Отзывов: 1

Taste Sicilian olive oils and wines at Agricolab

Savor Sicilian olive oils and wines as you discover the secrets of the island’s terroir and cultivars. This fun, story-filled tasting offers an engaging journey through Sicily’s culinary heritage. • I’ll welcome you to my restaurant, Agricolab, and give you a “passport” to track your journey, complete with spaces for stickers as you explore. • Using a large tabletop map of Sicily, we’ll embark on an interactive adventure, tasting wines and oils along the way. • You will play detective to taste wines and oils and try to identify them correctly! • You’ll use what you’ve learned to create pairings that bring out the best in each product, and we’ll close with a final toast to celebrate the completion of your passport. You’ll leave with new knowledge, a happy belly, and a unique artisanal souvenir.

Средний рейтинг: 5 из 5. Отзывов: 1

Olive oil tasting with a sommelier in a botanical garden

Join Alex, your host, who is on a mission to boost your sense from nature to paradise in the heart of Palermo. Come and learn more about olive oil, its multiple tastes and uses, in one of the most important botanical garden in Europe. Alex is a seventh-generation olive oil producer and certified sommelier. Discover the award-winning Santa Barbara extra-virgin olive oils and gain expert insights into premium olive oil. • Learn how to read olive oil labels, spot adulterated oils, and store olive oil properly. I’ll share tips on how to enhance your cooking with premium oils. • Taste three varieties of Santa Barbara extra-virgin olive oil, exploring their unique flavors and aromas. Enjoy seasonal pairings like tomatoes, fennel, bread, and mozzarella, complemented by a glass of wine. I'm looking forward to hosting you! Don't let me down, book now and get your 10% discount!

Средний рейтинг: 5 из 5. Отзывов: 1

Craft Sicilian herb cocktails at a local distillery in Noto

Casa Nepèta is famous in uphill Noto for our signature liqueurs and organic gardens—and now you get to join me, an expert mixologist, for a botanical and distillery tour, before crafting your own cocktail. • Immerse yourself in our gardens in Testa dell’Acqua, where we grow a variety of organic, aromatic herbs. As you wander through rows of fields, I’ll explain the properties of these plants, allowing you to pick, smell, and discover their unique characteristics. • Next, at Casa Nepèta, our distillery laboratory, you'll learn about the production process of our signature liquors. • As a highlight, you'll prepare your own botanical cocktail with herbs from the garden, paired with traditional Sicilian food. You'll not only gain new knowledge about the autochthonous herbs used for our liquors, but take some with you to dream up your own botanical creations at home.

Гастрономические мероприятия с высшими оценками

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Средний рейтинг: 4.93 из 5. Отзывов: 1983

Настоящая уличная еда и рынки Палермо

If you want to taste authentic Sicilian street food and catch the real soul of Palermo, this is the right choice! We will walk you around the Capo and Vucciria markets to enjoy the best local street food. In the morning you will try the original arancini recipe at the only place that still makes it! We will take you to family-run bakeries, delis and old inns to sample traditional street food and sip some regional wine. We will unveil the secrets of Sicilian cuisine, and discuss the history of local recipes. You'll meet market vendors and funny street characters. Try this out if you want to experience real Palermo and leave your comfort zone. Not only food! During the walk, we will also discuss other topics like history, traditions and social issues (eg. mafia). We will also share with you the best tips to enjoy the rest of your stay like a real local. MUST KNOW: traditional street food is super tasty and regulated by the "3 F" rule: Fried, Fat, Full of carbs. MORNING TOUR: explore the local markets of Capo and Vucciria. Choose the morning option to experience the colorful and lively markets. EVENING TOUR: let us take you around the intricate alleys of the modern port of La Cala and the busy nightlife area of La Vucciria. Choose the night tour to skip summer heat and try some unique night-time bites. If there are any vegetarians or pescatarians, please inform us previously.

Средний рейтинг: 4.93 из 5. Отзывов: 483

Готовим сицилийскую кухню

First of all we will find out what the gastronomic 'path' of the day will be; this will depend on the season and on what the market offers: to prepare our dishes, in fact, we will use only fresh, local and possibly organic products. Each member of the group will be following my directions and / or demonstrations to begin the preparation of the menu that will normally include: a main course - first or second course of vegetables and a dessert. We will make pasta and bread, as often as times and preparations allow. As we proceed with the preparation of our meal, we will take notes on ingredients, quantities and recipes so that when you return home and show your friends and relatives photos and memories of your travel experiences you can taste the traditional dishes again, you will have learned to prepare with your hands! When everything is ready, consume yourself or together with us, if you prefer, the product of your efforts and I assure you that nothing will give you more satisfaction: in no restaurant you will find a dish equal to ... yours! Last but not least, if you have children travelling with you, they also enjoy this experience: what's better then prepare by themselves their own lunch?! Other things to note Of course, if someone hasn't got cooking hobby he/she could stay with us and look; the menù I'll propose to you can be modify if you don't like or cannot eat something

Средний рейтинг: 4.94 из 5. Отзывов: 1306

Уличная еда Палермо

My name is Domenico Aronica, i'm a professional photographer and official Tour Guide. I'm also the founder of the website: palermowalkingtour(com). My group tour is not just a food tour, but it's a mix of history, culture, architecture, monuments and street food. The MORNING GROUP WALKING TOUR starts at 9.30 am, with me or with my team of official Tour Guides and we will walk for about 3 hours and cover about 4 km. In the first part of the Walking Tour we will visit some important monuments and churches and talk about the history of the city and in the second part of the Walking Tour we will explore the big outdoor food market and we will eat the famous street food of Palermo (food included). At the end of the tour I will give you many suggestions of what you can do on your own in Palermo. You will understand Palermo and its old history! This group tour is not suggested for children under 7 years old, the group tour is in english. Other things to note: Street food tastings like arancini, focaccia, fresh juice, cannoli, etc (it’s like a lunch! food included, no fish) and entrances fees in the churches that we will visit are included. Before book a private tour please send me a message to check my availability. Please book tours led by official tour guides like this, we proudly pay taxes!

Средний рейтинг: 4.99 из 5. Отзывов: 615

Мастер-класс по сицилийской кухне

On a typical lesson day we meet in the morning at one of Palermo’s oldest markets, shop around for any items we will need for the lesson and then stroll to the air-conditioned kitchen in The Sicilian Pantry cookery school where we prepare a 4 course Sicilian meal, learning the techniques and tricks needed to recreate it when you return home. Meals are made up of a starter, pasta course, main course and desert (changes can be made for individuals with specific dietary requirements where appropriate). After the lesson we can sit down together to enjoy the fruits of our labour along with a selection of Sicilian wines rounded off with some homemade liqueurs and coffee. We believe that the true expression of Sicilian cuisine comes from the quality of its fresh seasonal produce so we strive to always ensure that we have the best of what Sicily has to offer in order to share this with our guests. This is an entertaining and informative day out, recommended for cooks of all levels. Other things to note Please let us know as soon as possible if you (or any in your party) have any dietary requirements, intolerances etc.

Средний рейтинг: 4.98 из 5. Отзывов: 681

С фермы на стол: гастротур по Сицилии

Welcome to our farm, an organic farm since 2004, where we passionately produce extra virgin olive oil, almonds, honey aromatic herbs, and more. This is not just our workplace, our Farm in a Plateau just a 10-minute drive from Noto, it's our home, bordering on a Natural reserve and in front of an archeological site, we're thrilled to share this experience with you. Regenerative agriculture and traditional practice are both in the field and in the kitchen, with old recipes, and traditional ways to make it with the proper ingredients. We try to go back, and experience the essence of the Mediterranean Diet: fresh, simple, and predominantly plant-based, capturing the true taste of the Mediterranean. Join us in celebrating the rich tapestry of Sicilian flavors after a short walk in our Farm, harvesting something we need. Every dish tells a story of the land and the hands that nurtured it. Let's taste with our wine, let's embark on this farm visit, culinary day together, we looking forward to hosting you, Ciao! Other things to note If you don't have a car, there are several buses and trains to Noto. Searching online: INTERBUS,AST orTRENITALIA for time schedule. When you arrive in Noto, we can pick you up.

Средний рейтинг: 5 из 5. Отзывов: 105

Aperitivo in barca a vela al tramonto

Faremo una gita in barca a vela al tramonto ammirando lo splendido panorama del vulcano Etna. Se il meteo lo permette navigheremo fra Catania e Acitrezza con la possibilità di incontrare qualche branco di delfini e di fare una nuotata. Infine proporremo un aperitivo a base di prosecco e prodotti tipici siciliani. Racconteremo storie di Sicilia e ascolteremo musica mentre il sole sparisce all'orizzonte. Other things to note We are flexible on schedule. Ask us if you need or prefere to shift the schedule

Средний рейтинг: 4.99 из 5. Отзывов: 252

Кулинарный урок на ферме

Sono Manuela e ti darò il benvenuto nella nostra azienda agricola di famiglia che si trova in una cava di pietra riqualificata. Faremo una passeggiata nei nostri campi per riconoscere le piante spontanee, i fiori eduli e raccogliere i frutti che utilizzeremo per preparare un autentico pasto siciliano. Al rientro dalla passeggiata metteremo le mani in pasta utilizzando le nostre farine integrali di grano antico siciliano molito a pietra per la pasta fresca. Prepareremo i "cavatelli", una pasta fresca condita con salse di stagione che degusteremo insieme al nostro vino naturale e un dolce tipico siciliano che ti insegnerò a preparare accompagnato dalle grappe della casa. Altre cose da tenere a mente: se vuoi potrai anche prenotare una camera per dormire da noi e usufruire di tutti i servizi incluso piscina (da giugno a settembre) e shop.

Средний рейтинг: 4.93 из 5. Отзывов: 57

Уличная кухня в Генуе (5 приемов пищи)

ALL FOOD IS INCLUDED! At least 5 food stops (food choice depending on season and availability): - Sfincione: it’s made with a pizza-like dough covered with fresh tomato salsa, anchovies paste and onion. - Sandwich with panelle and crocchè: this is the beating heart of Palermo street food. It’s a sesame bread stuffed with crocchè, potato croquettes, and panelle, a chickpeas omelette. - Rice arancina: this is a rice ball famous all around the world. - Panino ca meuza: only if you’re a true food experimenter :) - Sicilian cannoli: It is filled with a sweet and creamy paste made with ricotta cheese, candied fruit, crunchy pistachios or dark chocolate drops. - Sicilian granita: it’s the best way to end a rich meal. Fresh fruit, sugar and ice are its simple ingredients. What this tour IS about: - Great Food - Great company with a local - Curiosities and anecdotes - Nice walk in the historical center - Fun and smiles - New friends from all around the world What this tour is NOT about: - An historical tour - Boring long speeches PLEASE NOTICE THAT THE TOUR WILL BE HELD IN ITALIAN/ENGLISH. CONTACT US FOR OTHER LANGUAGES CONTACT US FOR PRIVATE EXPERIENCE Thank you for the shared value you help generate. By purchasing this experience, you contribute to enhancing the area in which we operate, providing employment, income for small businesses and support for local charities.

Средний рейтинг: 4.95 из 5. Отзывов: 281

Чефалу: стрит-фуд, культура и история

IMPORTANT NOTE:By participating in this tour you are aware that there may be other participants and the tour may also be in multiple languages. As per the airbnb inclusion policy, the tours are open to everyone regardless of their food and lifestyle choices. If you want there's the option of a private 1 Cefalù is a beautiful jewel nearby Palermo that you can not miss in Sicily. You will immediately fell in love with its beautiful panoramas , but do you know it is one of the best villages where to eat the typical sicilian street food? Be ready for a memorable tour that will be a mix of art, culture and FOOD! Ideal for celebrations, birthdays or anniversaries. Perfect for groups of friends, families with children or couples. It can be a TEAM BUILDING activity too. If you would like to book it as a team building I will adapt it to your specific needs or goals you would like to achieve with some games, so please let me know it at least 1 day before to discuss it NOTE Time of the experience can vary depends on guests needs If you want to change date and time of the experience or personalize it DM! Moreover I offer more experiences here on airbnb so if you want to do a combination of 2 experiences or more DM! Ps. Since it is a street food tour you are aware that you will eat all the samples of food in the street or benches!

Средний рейтинг: 4.97 из 5. Отзывов: 401

Tour in barca a vela Palermo

Mondello o Capo Zafferano "EXPERIENCE " Il Tour da me proposto inizia con l' appuntamento al Molo Trapezoidale della Palermo Marina Yachting presso ai pontili di accesso alle imbarcazioni, da dove partiremo in direzione del Golfo di Mondello o verso Capo Zafferano. Durante la navigazione gli ospiti potranno vivere una esperienza unica, ammirando la bellezza della costa palermitana. Giunti in rada, si potrà fare il bagno e degustare un aperitivo tipico siciliano, accompagnato da un ottimo vino locale. Potrete prendere il sole comodamente a prua e/o godere di un ampia zona ombreggiata a poppa. Verranno messi a vostra disposizione materassini da mare, Sup e maschere subacque per fare snorkeling. Se è possibile, potremmo organizzare anche un cambio di orario e/o evento. In caso di avverse condizioni meteo l'esperienza verrà annullata e sarete interamente rimborsati.

Сицилия: мероприятия с едой и напитками

Мероприятия с едой и напитками от местных экспертов

Гастрономические мероприятия с высшими оценками

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